Fig. 3

The % conversion of 5 g L−1 furfural and 0.8 g L−1 formic acid by transformants in 2% SC fermentations supplemented with synthetic IC with A glucose and xylose as carbon source or B xylose as only carbon source at 120 h

The % conversion of 5 g L−1 furfural and 0.8 g L−1 formic acid by transformants in 2% SC fermentations supplemented with synthetic IC with A glucose and xylose as carbon source or B xylose as only carbon source at 120 h