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Fig. 4 | Biotechnology for Biofuels

Fig. 4

From: Protein acetylation regulates xylose metabolism during adaptation of Saccharomyces cerevisiae

Fig. 4

Function loss of lysine acetylation site function regulated the “xylose consumption memory (XCM)” behaviors of S. cerevisiae. A Culture mode design induced the forgetting of XCM. The yYST210 (H4K5R) and control yYST12 strains were continuously incubated in synthetic complete-xylose medium (SX) to induce the XCM. The strains were transferred to synthetic complete-glucose medium (SG) and cultivated for 0–12 days (d), respectively, and then finally transferred to SX medium. B, C Xylose consumption ability of the strains after the acetylation capacity loss at the acetylation sites of control and H4K5R strains

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