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Table 1 Effect of reaction temperature on autohydrolyzed PM

From: Co-production of amino acid-rich xylooligosaccharide and single-cell protein from paper mulberry by autohydrolysis and fermentation technologies

Biomass

Glucan (%)

Xylan (%)

Lignin (%)

Crude Protein (%)

Recovery Yield (%)

Removal Yield (%)

Degradation Yield (%)

Solid

Glucan

Xylan

Lignin

Protein

Raw material

39.4 ± 0.5

22.1 ± 0.3

24.9 ± 0.0

6.58 ± 0.0

     

150 °C

42.5 ± 0.5

22.3 ± 0.3

23.3 ± 0.7

2.4 ± 0.0

91.7

98.9

7.5

14.3

67.1

160 °C

45.1 ± 0.3

18.4 ± 0.3

26.5 ± 0.5

2.2 ± 0.1

81.4

93.1

32.0

13.4

73.0

170 °C

49.6 ± 0.2

13.9 ± 0.2

28.7 ± 0.1

1.9 ± 0.0

72.4

91.1

54.4

16.7

79.5

180 °C

53.0 ± 0.6

9.1 ± 0.2

33.9 ± 0.1

1.5 ± 0.1

67.4

90.6

72.2

8.2

84.2

190 °C

53.3 ± 0.3

5.9 ± 0.1

38.7 ± 0.1

1.3 ± 0.0

63.7

86.2

83.1

1.1

87.4