Table 4 Comparison of total glucose (T-glucose) using HPLC with G-glucose from enzymatic hydrolysis (as % of starting raw material) for four Salix clones at different stem heights together with % tension wood at different stem heights
Salix | Stem height (cm) | T-glucose | G-glucose | Theoretical CW-glucose | Theoretical CW-glucose | HPLC measured CW-glucose | Tension area (%) | Stem diameter (cm) | Tension volume (%) |
|---|---|---|---|---|---|---|---|---|---|
% raw material | % enzymatic hydrolyzed material | ||||||||
Tora | 350 | 53.1 | 14.7 | 38.4 | 45.1 | 45.3 | 38.9 | 1.4 | 24.2 |
| Â | 250 | 49.9 | 9.6 | 40.3 | 44.5 | 44.9 | 36.2 | 1.8 | |
| Â | 150 | 46.6 | 7.5 | 39.1 | 42.3 | 40.6 | 23.6 | 2.2 | |
| Â | 50 | 41.3 | 3.7 | 37.6 | 39.0 | 36.9 | 9.7 | 2.6 | |
| Â | Mean | 47.7 | 8.9 | 38.9 | 42.7 | 41.9 | Â | Â | Â |
Björn | 330 | 56.4 | 13.4 | 43.0 | 49.6 | 49.8 | 33.9 | 1.6 | 28.2 |
| Â | 250 | 52.5 | 12.4 | 40.1 | 45.7 | 51.2 | 38.7 | 1.8 | |
| Â | 150 | 51.7 | 10.8 | 40.9 | 45.8 | 47.8 | 25.3 | 2.2 | |
| Â | 50 | 50.7 | 9.5 | 41.2 | 45.5 | 47.5 | 21.7 | 2.7 | |
| Â | Mean | 52.8 | 11.5 | 41.3 | 46.7 | 49.1 | Â | Â | Â |
Jorr | 200 | 47.1 | 9.4 | 37.7 | 41.7 | 41.1 | 20.8 | 1.4 | 15.5 |
| Â | 150 | 45.6 | 8.0 | 37.6 | 40.9 | 42.8 | 14.1 | 1.5 | |
| Â | 100 | 46.5 | 7.6 | 38.9 | 42.1 | 42.8 | 11.0 | 1.7 | |
| Â | 50 | 49.1 | 9.2 | 39.9 | 43.9 | 41.7 | 21.8 | 1.8 | |
| Â | Mean | 47.1 | 8.6 | 38.5 | 42.2 | 42.1 | Â | Â | Â |
Loden | 280 | 49.1 | 11.8 | 37.3 | 42.3 | 44.7 | 34.9 | 1.1 | 14.0 |
| Â | 210 | 49.1 | 5.3 | 43.8 | 46.2 | 49.1 | 16.6 | 1.2 | |
| Â | 130 | 49.4 | 5.1 | 44.3 | 46.7 | 46.1 | 13.8 | 1.5 | |
| Â | 50 | 49.2 | 4.0 | 45.2 | 47.1 | 45.9 | 5.8 | 1.9 | |
| Â | Mean | 49.2 | 6.6 | 42.7 | 45.6 | 46.5 | Â | Â | Â |
Field Salix | 48.0 | 11.9 | 36.1 | 41.0 | 41.6 | Â | Â | Â | |