Microorganisms | RG (g/L) | 1,3-PDO (g/L) | Butyrate (g/L) | Acetate (g/L) | Lactate (g/L) | Succinate (g/L) | Ethanol (g/L) |
---|---|---|---|---|---|---|---|
C. butyricum DUT1a | 0.35 ± 0.12 | 10.79 ± 0.18 | 2.49 ± 0.21 | – | 0.23 ± 0.08 | – | – |
C. butyricum DUT1 | 19.88 ± 0.34 | – | – | – | – | – | – |
K. pneumoniae DUT3 | 1.25 ± 0.13 | 6.72 ± 0.34 | – | 1.03 ± 0.12 | 2.16 ± 0.34 | 0.71 ± 0.13 | 1.09 ± 0.10 |
Syn-CB:KP (4:1) | 0.78 ± 0.19 | 6.41 ± 0.19 | – | 0.56 ± 0.07 | 1.72 ± 0.15 | 0.32 ± 0.09 | 0.89 ± 0.21 |
Syn-CB:KP (3:2) | 1.56 ± 0.23 | 6.84 ± 0.27 | – | 0.43 ± 0.11 | 2.31 ± 0.23 | 0.34 ± 0.12 | 0.91 ± 0.07 |
Syn-CB:KP (2:3) | 1.13 ± 0.17 | 6.62 ± 0.08 | – | 0.48 ± 0.09 | 2.41 ± 0.09 | 0.36 ± 0.10 | 1.00 ± 0.27 |
Syn-CB:KP (1:4) | 1.27 ± 0.15 | 6.67 ± 0.34 | – | 0.56 ± 0.19 | 2.46 ± 0.21 | 0.35 ± 0.13 | 0.82 ± 0.31 |