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Table 1 Enzymatic pre-treatments performed on pumpkin peel waste (small scale)

From: Recycling industrial food wastes for lipid production by oleaginous yeasts Rhodosporidiobolus azoricus and Cutaneotrichosporon oleaginosum

Cellic CTec2 (µL/mL) 24 h-Glucose (g/L) 48 h-Glucose (g/L)
3.9 ± 0.3 4.1 ± 0.5
1.12 17.2 ± 0.4 19.2 ± 0.3
2.25 23.6 ± 0.5 23.8 ± 0.6
5.5 22.3 ± 0.5 22.7 ± 0.8
11.25 21.8 ± 0.7 20.8 ± 0.6
22.5 21.1 ± 0.6 19.3 ± 0.7
  1. Different amounts of enzyme were tested. Glucose concentrations obtained after 24 h and 48 h of hydrolysis are reported