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Table 1 Enzymatic pre-treatments performed on pumpkin peel waste (small scale)

From: Recycling industrial food wastes for lipid production by oleaginous yeasts Rhodosporidiobolus azoricus and Cutaneotrichosporon oleaginosum

Cellic CTec2 (µL/mL)

24 h-Glucose (g/L)

48 h-Glucose (g/L)

–

3.9 ± 0.3

4.1 ± 0.5

1.12

17.2 ± 0.4

19.2 ± 0.3

2.25

23.6 ± 0.5

23.8 ± 0.6

5.5

22.3 ± 0.5

22.7 ± 0.8

11.25

21.8 ± 0.7

20.8 ± 0.6

22.5

21.1 ± 0.6

19.3 ± 0.7

  1. Different amounts of enzyme were tested. Glucose concentrations obtained after 24 h and 48 h of hydrolysis are reported