Fig. 2From: Development of a stable semi-continuous lipid production system of an oleaginous Chlamydomonas sp. mutant using multi-omics profilingContent of cellular components in Chlamydomonas sp. during semi-continuous cultivation. a Carbohydrate (%). b Protein (%). c Chlorophyll a + b (%). d β-Carotene (%). e Lutein (%). Error bars indicate the standard deviation of three replicate experiments (*p < 0.05, **p < 0.01 via Welch’s t-test)Back to article page