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Table 3 Cost comparison of LA production considering the enzymes produced by SsF (awamori, oryzae), the commercial enzyme cocktail (Stargen™ 002) and the supplementation of the LA with yeast extract (+ YE)

From: Production of lactic acid from pasta wastes using a biorefinery approach

 

A. awamori + YE

A. awamori

A. oryzae + YE

A. oryzae

Stargen 002 + YE

Enzyme

– €

– €

– €

– €

0.05 €

WB

0.03 €

0.03 €

0.04 €

0.04 €

– €

YE

2.45 €

– €

3.11 €

– €

2.62 €

€/kg LA

2.48 €

0.03 €

3.15 €

0.04 €

2.68 €