Skip to main content
Fig. 5 | Biotechnology for Biofuels and Bioproducts

Fig. 5

From: Functional identification of two novel carbohydrate-binding modules of glucuronoxylanase CrXyl30 and their contribution to the lignocellulose saccharification

Fig. 5

The effects of CBMs on the optimal reaction conditions and the thermostability of CrXyl30. a The effects of CBMs on the optimal reaction temperature. b The effects of CBMs on the optimal reaction pH value. c The effects of CBMs on the thermostability. Significance analysis is performed using t-test (*: P < 0.05; **: P < 0.01). The CBMs of control group were not treated with thermal incubation

Back to article page

Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

Contact us