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Table 5 Parameter estimates at 49°C.

From: Comparison of mechanistic models in the initial rate enzymatic hydrolysis of AFEX-treated wheat straw

Models

Parameter 1

Parameter 2

Parameter 3

F value

Residual sum of square

2A

k = 0.0200

(g/(g·min))

Km = 23.5237

(g/L)

-

1311.34

0.000117

2B

K = -0.00042

(L/g)(1/3)·min-1

α = -9.1015

(g/L)

-

60.26

0.00208

2C

k = 8489674

(g/L)

α = 2.4E10

(g/(g·min))

-

245.34

0.00117

3A

k = 0.00156

(g/(L·min))

κ = 0.0204

(g/(g·min))

α = 27.1162

(g/L)

1072.28

0.000076

3B

κ = 0.0190

(g/(g·min))

α = 12.7035

(g/L)

ε = 1.7855

(g/g)

2219.86

0.000045

3C

κ = 0.0168

(g/(g·min))

α = 10.2269

(g/L)

ε = 2.4631

(g/g)

2232.79

0.000045