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Table 1 Main feedstock parameters at the beginning and the end of the process

From: Comparative study on factors affecting anaerobic digestion of agricultural vegetal residues

No.

Substrates

Humidity [%]

Ash content [%]

Lower heating value [kJ/kg]

Higher heating value [kJ/kg]

C/N

Beginning of the process

1

Wheat bran

10.23

4.63

15.535

17.098

88.3

2

Mix damaged ground grains (50% wheat rest corn kernels)

10.98

1.64

15.245

16.591

59.1

End of the process

3

Wheat bran

0.29

15.14

7.356

6.094

-

4

Mix damaged ground grains (50% wheat rest corn kernels)

0.93

49.89

11.502

10.676

-