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Figure 3 | Biotechnology for Biofuels

Figure 3

From: Pulsed addition of HMF and furfural to batch-grown xylose-utilizing Saccharomyces cerevisiaeresults in different physiological responses in glucose and xylose consumption phase

Figure 3

Intracellular concentrations of the redox cofactors NAD(P)+and NAD(P)H. Intracellular concentrations of the redox cofactors NAD(P)+ and NAD(P)H 1 hour after pulsing of inhibitors in (A) the glucose consumption phase and (B) xylose consumption phase, respectively, compared with non-pulsed control cultivations. The columns represent data obtained from three independent cultivations and the error bars indicate the standard deviations. HMF: 5-hydroxymethylfurfural.

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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