Figure 5From: A novel thermostable xylanase GH10 from Malbranchea pulchella expressed in Aspergillus nidulans with potential applications in biotechnologyEnzymatic hydrolysis of sugarcane bagasse. MpXyn10A was incubated with bagasse in natura and differently pretreated sugarcane bagasses for 5 h in 50 mM sodium acetate buffer, pH 5.5, at 55°C. The amount of reducing sugars released was quantified as previously described by Miller [33]. BIN - bagasse in natura, BAS - bagasse pretreated with sulfuric acid, BEX - bagasse exploded, and BED - bagasse exploded and delignified.Back to article page