Fig. 4
Correlation between cell length and total cellulase activity in wheat straw cultivations (A) and total protein concentration in wheat straw and lactose cultivations (B). A Depicted are cell length (grey bars) and total cellulase activity (empty circles). Cultivations were accomplished with T. reesei strain Δcre1 (“cre”) or QM9414 (“QM”). Inoculation was with a piece of overgrown agar (“agar”) or 105 spores/mL (“spores”). Incubation was at 150 and 190 rpm, as indicated. The addition of Tween80 is marked with “Tw”. B Depicted are cell length and the corresponding protein concentration in the supernatant of all experimental setups. Data are taken from Table 1