Mono-saccharides | Ferm. period | Consumption | Production | C-balance | COD-balance | |||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
 |  |  | mmol l-1 |  | mmol l-1 | g l-1 |  |  | ||||
g l-1 | h | Glucose | Xylose | COD | H2 | CO2 | Acetate | Lactate | COD | CDW | Â | Â |
C. saccharolyticus | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Glc/Xyl | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
10 | 28 | 39.3 | 18.7 | Â | 188 | 100 | 88.8 | 1.1 | Â | 0.67 | 0.94 | 0.93 |
14 | 34 | 55.2 | 25.4 | Â | 253 | 130 | 117 | 1.9 | 7.4 | 0.77 | 0.87 | 0.91 |
28 | >71 | 77.4 | 54.8 | Â | 293 | 171 | 136 | 3.7 | 53.1 | 0.84 | 0.66 | 0.79 |
Hydrolysate | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
10 | 35 | 41.9 | 17.5 | 82.6 | 237 | 120 | 105 | 1.1 | Â | 0.98 | 0.89 | 0.92 |
14 | 69 | 58.9 | 26.2 | 92.8 | 319 | 176 | 152 | 2.3 | Â | 1.04 | 0.92 | 0.92 |
28 | >71 | 52.4 | 41.5 | 97.9 | 244 | 153 | 125 | 4.5 | Â | 1.01 | 0.74 | 0.88 |
T. neapolitana | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
Glc/Xyl | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
10 | 22 | 38.2 | 18.6 | Â | 178 | 93.6 | 82.3 | 3.9 | Â | 0.97 | 0.96 | 0.94 |
14 | 33 | 54.4 | 24.4 | Â | 240 | 131 | 105 | 5.9 | 15.8 | 0.74 | 0.87 | 0.91 |
28 | >45 | 66.7 | 21.3 | Â | 189 | 113 | 89.9 | 14.2 | 58.4 | 0.42 | 0.81 | 0.90 |
Hydrolysate | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â | Â |
10 | 26 | 40.8 | 16.0 | 80.3 | 198 | 102 | 88.0 | 9.6 | Â | 1.27 | 0.89 | 0.92 |
14 | 39 | 55.8 | 22.2 | 94.3 | 285 | 154 | 124 | 11.2 | Â | 1.02 | 0.88 | 0.91 |
28 | >45 | 42.9 | 22.8 | -a | 82.0 | 62.2 | 45.2 | 11.2 | 124 | 0.46 | 0.89 | 0.96 |