Figure 4

Saccharification of transgenic corn stover at 15 mg/g loading. Saccharification (72 hours at 50°C) of transgenic corn stover pretreated at 110°C, 140°C and 170°C with 15 mg/g cellulose loading of the commercial cellulase Spezyme CP at 15 mg of Spezyme per gram of biomass. Error bars represent standard deviations of triplicate sample analyses.