Figure 3
From: Functional characterization of a xylose transporter in Aspergillus nidulans
Expression profiles of five transporter-encoding genes in the presence of various carbon sources. The A. nidulans wild-type strain was grown from conidia for 8 h or 16 h in the presence of glucose 1%, sorbitol 1%, xylose 1%, fructose 1%, maltose 1%, galactose 1% and mannose 1%. Gene expression levels were determined by RT-qPCR for genes AN6412 (A) (xtrA), AN3264 (B) (xtrB), AN2358 (C) (xtrC), AN0250 (D) (xtrD) and AN4148 (E) (xtrE). Error bars indicate standard deviation for three biological replicates.