SSF | Substrate | Water insoluble solids (WIS) | Yeast loading amount, g | Enzyme loading, FPU | Glucosee, g | Ethanol | ||
---|---|---|---|---|---|---|---|---|
% (w/w) | Amount, g | g L-1 | %f | |||||
B* | Slurry | 19 | 285 | 7.5 | 2138 | 68.0 | 2.1 | 2 |
B | Solid fractiona | 20 | 300 | 7.5 | 2250 | 0.1 | 9.5 | 13 |
FB | Solid fractiona | 10 to 20b | 50 to 300 | 7.5 | 1125 to 2250d | 0.1 | 27.9 | 37 |
FB | Solid fractiona | 10 to 20b | 50 to 300 | 3.5 to 7.5c | 2250 | 0.5 | 33 | 44 |
FB | Solid fractiona | 10 to 20b | 50 to 300 | 3.5 to 7.5c | 1125 to 2250d | 0.5 | 40 | 53 |