Strain | Nutrient sufficient cultures | Nitrogen starved cultures | ||||||
---|---|---|---|---|---|---|---|---|
 | Protein (%) | Carbohydrate (%) | Lipid (%) | Ash (%) | Protein (%) | Carbohydrate (%) | Lipid (%) | Ash (%) |
F&M-M49 | 40.5 ± 4.38 | 20.3 ± 2.04 | 19.7 ± 0.22 | 17.4 | 17.5 ± 3.88 | 46.6 ± 0.66 | 16.1 ± 0.56 | 16.6 |
IAM C-212 | 39.8 ± 4.38 | 24.6 ± 0.57 | 24.2 ± 0.02 | 11.5 | 16.6 ± 3.28 | 51.0 ± 0.68 | 18.4 ± 0.05 | 13.3 |
PROD1 | 41.3 ± 2.82 | 25.4 ± 0.61 | 20.2 ± 0.16 | 13.0 | 25.7 ± 2.78 | 22.2 ± 1.45 | 39.2 ± 0.03 | 13.2 |
CH2 | 38.9 ± 3.67 | 20.8 ± 1.30 | 26.0 ± 0.02 | 15.1 | 26.1 ± 3.32 | 17.2 ± 0.59 | 40.0 ± 0.15 | 13.8 |