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Table 3 Experimental range and levels of the independent variables in terms of actual and coded factors in the optimization of conditions of hydrolysis reaction

From: Lignin degradation in corn stalk by combined method of H2O2 hydrolysis and Aspergillus oryzae CGMCC5992 liquid-state fermentation

Independent variable

Symbol

Level

−1

0

1

Water material ratio

X 1

8

10

12

Hydrolysis temperature

X 2

35

40

45

Pretreatment temperature (°C)

X 3

100

110

120

Pretreatment time

X 4

5

10

15