Fig. 5

Hydrolysis model predictions (lines) and actual data points (dots). Colour meanings are the same as in Fig. 1. No inhibition (a), Separately incorporated constraining factors: reversible (b) or irreversible (c) product inhibition, time-dependent irreversible product inhibition (d), denaturation (e) and reduction of hydrolysability (f). Combinations of factors: Irreversible product inhibition and decrease of hydrolysability (g), reversible product inhibition and denaturation (h), the combination of reversible and irreversible product inhibition and reduction of hydrolysability (i), and linear reversible and exponential (quadratic) irreversible product inhibition (j). The standard deviations were the same order of magnitude as the size of the symbols used to mark the data points