Fig. 3

Enzymatic hydrolysis of RNAi transgenic sugarcane. Total glucose concentration in enzymatic hydrolysis solution (mg/mL) per gram (g) of bagasse for individual RNAi plants and averages, showing standard error of the mean measured at six time points over an incubation period of 72 h for a CCoAOMT, b F5H, and c COMT using values from Additional file 5. Control n = 3