Skip to main content

Advertisement

Table 1 Biomass DW and total fatty acids (TFA) in batch mono-culture, batch co-culture, and semi-continuous co-culture

From: Mimicking lichens: incorporation of yeast strains together with sucrose-secreting cyanobacteria improves survival, growth, ROS removal, and lipid production in a stable mutualistic co-culture production platform

  Mono-culture (mg/L) Co-culture (mg/L) Semi-continuous culture
Final harvest (mg/L) 10st day withdraw (mg in 50 mL) 21st day withdraw (mg in 50 mL) Total harvest (mg/L)
DW 570.37 ± 3.49 792.36 ± 0.98 650.00 ± 3.93 28.90 ± 0.52 50.30 ± 0.33 721.00 ± 1.02
TFA 24.61 ± 1.49 37.86 ± 0.77 34.66 ± 3.77 1.64 ± 0.02 2.69 ± 0.07 39.02 ± 2.13
  1. All data are averages of biological triplicates ± standard deviation