Fig. 1

Source of isolation of Coniochaeta sp. 2T2.1 [26] and growth on Potato Dextrose Agar (PDA) (left) and in liquid medium using wheat straw as the sole carbon source (micrograph on the right)
Source of isolation of Coniochaeta sp. 2T2.1 [26] and growth on Potato Dextrose Agar (PDA) (left) and in liquid medium using wheat straw as the sole carbon source (micrograph on the right)