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Table 4 Ethanol fermentation yields of solid fraction after EH and liquid fraction after pretreatment (with and without overliming), and total sugar loss after with overliming

From: Novel ethanol production using biomass preprocessing to increase ethanol yield and reduce overall costs

  

Ethanol fermentation yield1 (Y %T)

 
  

Solid fraction after EH

Liquid fraction

Overlimed liquid fraction

Total sugar loss after overliming3 (%)

 

Control2

84.6 ± 3.8

79.1 ± 1.6

77.7 ± 2.1

NA

Whole-tree chips (WTC)

Untreated

82.2 ± 2.7

1.9 ± 0.2

NA

NA

Acidic

82.8 ± 0.6

53.2 ± 1.3

NA

NA

Alkaline

82.3 ± 0.9

55.0 ± 0.2

NA

NA

Neutral

83.4 ± 0.6

49.0 ± 0.4

NA

NA

Clean pulp chips (CPC)

Untreated

83.7 ± 0.8

1.1 ± 0.0

45.3 ± 0.5

29.5

Acidic

82.5 ± 1.4

52.0 ± 3.2

53.3 ± 1.0

19.4

Alkaline

81.8 ± 1.7

55.1 ± 1.5

64.6 ± 0.6

20.4

Neutral

85.5 ± 2.4

55.6 ± 1.9

54.6 ± 1.3

19.2

  1. Data represented as the mean values of duplicate analysis with standard deviation
  2. NA = Not Applicable
  3. 1 Ethanol fermentation yield is expressed as a percent of theoretical yield (Y %T), according to Eq. 1
  4. 2 The fermentation control contained reagent-grade sugars at similar concentrations to those in experimental samples
  5. 3 Accounting for glucose and xylose only (main sugars present in the liquid fraction after steam pretreatment)