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Fig. 2 | Biotechnology for Biofuels

Fig. 2

From: Protein acetylation regulates xylose metabolism during adaptation of Saccharomyces cerevisiae

Fig. 2

Microfluidic technology validated the “xylose consumption memory (XCM)” behaviors of S. cerevisiae in changing culture environments. A Schematic representation of the microfluidic device enabled free switching of culture medium and the micrograph of cells grown inside the growth chambers. B Schematic representation of the time course experiments to monitor the behavior changes of S. cerevisiae during carbon-source shifts. C The germination time of S. cerevisiae strains under different culture modes

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