Fig. 6From: Engineering yeast mitochondrial metabolism for 3-hydroxypropionate productionFed-batch fermentation profiles of N3IP_2 under glucose limited conditions. Blue circles, dry cell weight (DCW); red circles, glucose concentration; grey circles, ethanol concentration; green circles, 3-HP titer; yellow circles, consumed glucose. The cultivations were performed in biologically duplicate and error bars represent ± standard errorsBack to article page