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Fig. 3 | Biotechnology for Biofuels and Bioproducts

Fig. 3

From: Improved bioenergy value of residual rice straw by increased lipid levels from upregulation of fatty acid biosynthesis

Fig. 3

Fatty acid levels in vegetative tissues of wild-type Indica rice Minghui 86 (MH86) plants, and derived AtWRI1 transformants. Gas chromatography quantification of total TAG levels in leaves and stems from MH86, and WRI1 and ΔWRI1 transformants. Mean value ± SD from three biological replicates for each genotype. FW, fresh weight. WRI1: full-length AtWRI1; ΔWRI1: truncated AtWRI1. Asterisks indicate a statistical difference compared to the wild type, significant at *p ≤ 0.05 or **p ≤ 0.01 (Student´s t-test)

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Biotechnology for Biofuels and Bioproducts

ISSN: 2731-3654

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