LPMO-supported saccharification of biomass: effects of continuous aeration of reaction mixtures with variable fractions of water-insoluble solids and cellulolytic enzymes

Table 2 Glucose yields from enzymatic saccharification of reaction mixtures with varied WIS and varied enzyme preparation loadings^a,b

^aThe series with varied content of water-insoluble solids (WIS) was performed with 6% enzyme preparation
^bThe series with varied enzyme loadings was performed with 12.5% WIS
^cThe table shows the glucose that was produced during enzymatic saccharification reactions, i.e., the glucose that was in the slurry as a result of the pretreatment has been deducted
^dThe values shown are averages of nine measurements (triplicate reactions and triplicate analyses of each reaction). Standard deviations in parentheses
Asterisks indicate significant differences (Student's t- test) between reactions with air and N₂: ***p ≤ 0.01; ** 0.01 < p ≤ 0.05; * 0.05 < p ≤ 0.1

ISSN: 2731-3654