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Fig. 6 | Biotechnology for Biofuels and Bioproducts

Fig. 6

From: Oxygenation influences xylose fermentation and gene expression in the yeast genera Spathaspora and Scheffersomyces

Fig. 6

Saccharomyces cerevisiae with XYL genes from Scheffersomyces xylosifermentans ferments xylose anaerobically. Growth curves of Sc. xylosifermentans, Sc. coipomoensis, and Sc. cerevisiae strains carrying different XYL genes under anoxic conditions A OD, B xylose consumption, C ethanol production, and D xylitol accumulation. Error bars indicate the standard deviation from the three biological replicates. Asterisks denote significant differences related to S. cerevisiae + SstipitisXYL1/XYL2/XYL3). SxylosiXYL1 and SxylosiXYL1/XYL2—XYL genes from Sc. xylosifermentans; ScoipXYL1 and ScoipXYL1/XYL2—XYL genes from Sc. coipomoensis; and SstipitisXYL1/XYL2/XYL3—XYL genes from Sc. stipitis

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