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Fig. 5 | Biotechnology for Biofuels and Bioproducts

Fig. 5

From: Enhanced bacterial cellulose production in Komagataeibacter sucrofermentans: impact of different PQQ-dependent dehydrogenase knockouts and ethanol supplementation

Fig. 5

BC production (g/L) of K. sucrofermentans strains KS001 to KS005 grown in HS-glucose (black bars) and HS-ethanol (white bars) media, in static culture. Error bars denote standard deviations. * Statistically significant difference in BC concentration compared to the KS001 strain for the corresponding carbon source (N = 2; p < 0.05)

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