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Table 1 Statistical analysis of oleic, linoleic, and linolenic acid traits

From: Multi-omics analysis reveals novel loci and a candidate regulatory gene of unsaturated fatty acids in soybean (Glycine max (L.) Merr)

Trait

Years

Min

Max

Mean

SD

CV (%)

Heritability

Oleic acid content

2013

10.96

29.91

17.46

8.89

51

0.41

2014

15.26

31.51

20.09

5.73

28

2015

14.86

34.81

18.19

4.9

26

Linoleic acid content

2013

47.08

63.29

44.52

21.76

48

0.36

2014

47.36

58.6

50.89

13.21

25

2015

44.06

60.68

53.35

12.59

23

Linolenic acid content

2013

4.4

12.91

6.38

3.34

52

0.35

2014

4.44

11.46

7.62

2.22

29

2015

4.23

13.34

8.72

2.29

26